Friday, 4 July 2008

Colour challenge take two

I thought I would have another go at this week's colour challenge. Here is my card:I've stayed with basic black, basic gray and whisper white (I love basic gray). I've used the stamp set Together Forever along with the matching roller Forever Flowers. I used basic gray textured cardstock for the base of the card. I then mounted white onto black onto the gray. I used basic gray ink for the roller across the middle and mounted it on basic gray textured cardstock and then onto the card. I used the scallop punch on black cardstock with the 1 3/8" circle punch in gray and punched out the image using the 1 1/4" circle punch. I cut out the smaller flower and mounted it using a dimensional onto the bigger flower with a silver brad in the centre. The scallop is mounted on the card using dimensionals. I used the basic gray taffeta ribbon which I love across the middle. Here is a close up of the flower on the scallop:

11 comments:

Anonymous said...

what a beautiful wedding card this would make Donna http://www.butternutsagedesigns.blogspot.com

Diane Barnes said...

Oooooh, so elegant Kellie. Love it! Have a great day Di :)

Jenn said...

Pretty card.

Mary said...

Ooooh, so very pretty! Love it!

Jayne Mercer said...

This is lovely.

Kathryn Mangelsdorf said...

I really like this card using unusual colours.

Debbie M said...

Hi Kellie - Thought your last card was grat but this is absolutly GORGEOUS!!!!

Debbie M

Anonymous said...

Gorgeous card I just got that wheel and you've inspired me - thanks!

Diane Barnes said...

Hey it's me again Kellie. Miss me? ;o)
I've left a little something on my blog for you. Thanks for your frienship & inspiration. Talk to you soon.
Di :)

Michele Kovack said...

This is so pretty! Love the elegant design!

Rhonda Kelly said...

This is a very elegant card. I love the layout and the colors. So soft and pretty.
I just came across your site from another that linked you, Stampin' When I Can. I am so glad I found your blog. Your work is great.
Thanks for sharing.